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This Sun-Dried Tomato Pasta Will Make You Ditch Regular Mac & Cheese

This Sun-Dried Tomato Pasta Will Make You Ghost Your Regular Mac & Cheese!
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This Sun-Dried Tomato Pasta is a delicious alternative to the traditional mac & cheese, packed with flavor and nutrition.

Ingredients

Scale
  • 8 ounces pasta of your choice
  • 1 cup sun-dried tomatoes, chopped
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • Salt to taste
  • Black pepper to taste
  • Fresh basil for garnish

Instructions

  1. Cook the pasta according to package instructions until al dente.
  2. In a skillet, heat olive oil over medium heat and sauté garlic until fragrant.
  3. Add sun-dried tomatoes and cook for another 2-3 minutes.
  4. Pour in the heavy cream and bring to a simmer.
  5. Stir in Parmesan cheese until melted and combined.
  6. Toss in the cooked pasta, ensuring it’s well coated.
  7. Season with salt and pepper to taste.
  8. Garnish with fresh basil before serving.

Notes

  • For a lighter version, you can substitute heavy cream with half-and-half.
  • Feel free to add vegetables like spinach or zucchini for extra nutrients.

Nutrition

Keywords: Sun-Dried Tomato Pasta, Pasta Recipes, Alternative Mac and Cheese

Find it online: https://www.sliceandsavor.com/this-sundried-tomato-pasta-will-make-you-ditch-regular-mac-cheese/