Thick and Creamy Snickers Smoothie Bowl: A Delicious Vegan Treat
A delightful and indulgent smoothie bowl that is both vegan and gluten-free, perfect for a nutritious breakfast or snack.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Blending
- Cuisine: Vegan
- Diet: Vegan, Gluten-Free
Ingredients
Scale
- 2 ripe bananas frozen
- 1 cup almond milk
- 2 tablespoons peanut butter
- 1 tablespoon cocoa powder
- 1 tablespoon maple syrup
- 2 tablespoons vegan chocolate chips
- 1 tablespoon chopped nuts
Instructions
- In a blender, combine the frozen bananas, almond milk, peanut butter, cocoa powder, and maple syrup.
- Blend until smooth and creamy.
- Pour into a bowl and top with vegan chocolate chips and chopped nuts.
- Enjoy immediately!
Notes
- For added richness, use a coconut-based yogurt as a topping.
- Experiment with different nut butters for unique flavors.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 15g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Thick and Creamy Snickers Smoothie Bowl, Vegan, Gluten-Free, Healthy Smoothie