Texas Roadhouse-Style Baked Salmon: An Easy, Flavorful Delight
Enjoy a delicious and easy recipe for Texas Roadhouse-style baked salmon, seasoned perfectly for a delightful meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 fillets salmon
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 2 teaspoons garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat your oven to 375°F (190°C).
- In a bowl, mix olive oil, lemon juice, garlic powder, paprika, salt, and pepper.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Brush the mixture evenly over each salmon fillet.
- Bake in the preheated oven for 15-20 minutes or until fish flakes easily with a fork.
- Serve warm.
Notes
- To enhance flavor, marinate the salmon for 30 minutes before cooking.
- Pair with sides like steamed vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 0 g
- Sodium: 500 mg
- Fat: 20 g
- Saturated Fat: 3 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 35 g
- Cholesterol: 70 mg
Keywords: Texas Roadhouse, Baked Salmon, Easy Recipe