Tasty Baked Breakfast Tacos with Turkey Bacon and Chicken Ham
Delicious baked breakfast tacos filled with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: Mexican
- Diet: Protein-rich
Ingredients
Scale
- 4 tortillas
- 6 slices turkey bacon
- 1 cup diced chicken ham
- 4 eggs
- 1 cup shredded cheese
- 1/2 cup diced bell peppers
- 1/4 cup chopped green onions
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then chop into small pieces.
- In a bowl, whisk together the eggs, salt, and pepper.
- In the skillet, add bell peppers and chicken ham, cook for 2 minutes.
- Add the egg mixture to the skillet and cook until slightly set.
- Place tortillas in a baking dish, fill with the egg mixture, turkey bacon, and top with cheese.
- Bake for 15-20 minutes or until cheese is melted and bubbly.
- Garnish with green onions before serving.
Notes
- For extra flavor, add some salsa on top before serving.
- Make ahead and refrigerate for quick breakfasts during the week.
Nutrition
- Serving Size: 1 taco
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 200mg
Keywords: Tasty Baked Breakfast Tacos