Strawberry Crunch Cheesecake Tacos: An Easy, Indulgent Treat
Discover the delicious world of Strawberry Crunch Cheesecake Tacos, a delightful fusion of flavors and textures that promises to satisfy your sweet cravings.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup crushed strawberries
- 2 cups cream cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 8 taco shells
- 1 cup crushed graham crackers
- 1/4 cup melted butter
- 1/2 cup whipped cream
Instructions
- In a bowl, combine cream cheese, powdered sugar, and vanilla until smooth.
- Fill taco shells with the cream cheese mixture.
- Top with crushed strawberries and whipped cream.
- In another bowl, mix crushed graham crackers with melted butter and sprinkle on top.
- Serve immediately or refrigerate until serving.
Notes
- For a crunchier texture, consider adding toasted nuts on top.
- These tacos can be made a day in advance for easier preparation.
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Strawberry Crunch Cheesecake Tacos