Skellington Cheese Ball Appetizer Recipe for Festive Gatherings
This delightful Skellington Cheese Ball is perfect for festive gatherings, bringing a spooky twist to your appetizers.
- Prep Time: 20 minutes
- Total Time: 2 hours 20 minutes
- Yield: 8 servings 1x
- Category: Appetizers
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped green onions
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1/4 cup chopped walnuts
Instructions
- In a mixing bowl, combine cream cheese, cheddar cheese, Parmesan cheese, green onions, Worcestershire sauce, garlic powder, and black pepper. Mix until well combined.
- Form the cheese mixture into a ball shape and wrap it in plastic wrap. Chill in the refrigerator for at least 2 hours.
- Once chilled, unwrap the cheese ball and roll it in the chopped walnuts until evenly coated.
- Serve with crackers and vegetable sticks.
Notes
- For a spookier look, shape the cheese ball into a skull or other Halloween shapes.
- Pair with a variety of dips or spreads for added flavor.
Nutrition
- Serving Size: 1 ounce
- Calories: 120
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Skellington, Cheese Ball, Appetizer, Recipe, Festive, Gatherings