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Salted Caramel Apple Crumble Bars: Irresistible Fall Treat in 45 Min

Salted Caramel Apple Crumble Bars Fall Treat: Get Addicted in 45 Min

Discover the sweet and savory delight of Salted Caramel Apple Crumble Bars, a perfect fall treat that you can whip up in just 45 minutes!

Ingredients

Scale
  • 4 medium apples, peeled and sliced
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup rolled oats
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup caramel sauce
  • 1/4 cup chopped walnuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, brown sugar, oats, melted butter, cinnamon, and salt. Mix until crumbly.
  3. Press half of the mixture into a greased 8×8 inch baking dish.
  4. Layer the sliced apples evenly over the crust.
  5. Drizzle caramel sauce over the apples.
  6. Sprinkle the remaining crumble mixture on top.
  7. Bake for 25-30 minutes or until golden brown.
  8. Let it cool before slicing into bars.

Notes

  • For extra flavor, add a pinch of nutmeg to the apple layer.
  • Serve warm with vanilla ice cream for an indulgent dessert.

Nutrition

Keywords: Salted Caramel Apple Crumble Bars, fall desserts, apple crumble, caramel recipes