Print

Orange Ginger Honey Cakes: Easy, Irresistibly Sweet Treats for Everyone

orange ginger honey cakes
Print Recipe

Indulge in the delightful taste of orange ginger honey cakes, a perfect blend of sweetness and spice that everyone will love.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup honey
  • 1/4 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 tablespoon grated fresh ginger
  • 1/4 cup orange juice
  • 1 teaspoon orange zest
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the honey and mix well.
  4. Beat in the eggs one at a time, then stir in the ginger, orange juice, and zest.
  5. In a separate bowl, whisk together the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet mixture, mixing until combined.
  7. Pour the batter into a greased cake pan.
  8. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  9. Let cool before serving.

Notes

  • For an extra kick, add a pinch of cayenne pepper to the batter.
  • These cakes can be frosted with cream cheese icing for added sweetness.

Nutrition

Keywords: orange ginger honey cakes

Find it online: https://www.sliceandsavor.com/orange-ginger-honey-cakes-easy-irresistibly-sweet-treats-for-everyone/