One Pot Creamy Cajun Chicken Pasta: A Deliciously Easy Feast
This One Pot Creamy Cajun Chicken Pasta is a flavorful and easy dish that can be made in one pot for minimal cleanup.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Cajun
Ingredients
Scale
- 1 pound chicken breast, cubed
- 12 ounces pasta of choice
- 1 tablespoon Cajun seasoning
- 1 cup heavy cream
- 2 cups chicken broth
- 1 cup bell peppers, diced
- 1 cup onion, diced
- 2 cloves garlic, minced
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, heat a bit of oil and add chicken. Cook until browned.
- Add onion, bell peppers, and garlic, and sauté until tender.
- Stir in Cajun seasoning, pasta, chicken broth, and heavy cream.
- Bring to a boil, then reduce heat and let simmer until pasta is cooked and sauce thickens.
- Season with salt and pepper to taste before serving.
Notes
- This dish can be customized with your favorite vegetables.
- Adjust the spiciness by adding more or less Cajun seasoning.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg
Keywords: One Pot Creamy Cajun Chicken Pasta, creamy pasta recipe, easy dinner idea