Mediterranean Chicken Bake: Easy, Flavorful Dinner Delight
Enjoy a delicious Mediterranean Chicken Bake that’s easy to prepare and bursting with flavor, perfect for a weeknight dinner.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten-Free
- 4 chicken thighs
- 1 teaspoon olive oil
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup cherry tomatoes
- 1/2 cup Kalamata olives
- 1/4 cup feta cheese
- 2 tablespoons fresh parsley
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix olive oil, oregano, garlic powder, salt, and pepper.
- Add chicken thighs to the bowl, ensuring they are well-coated.
- Place the chicken in a baking dish, then add cherry tomatoes and Kalamata olives around the chicken.
- Bake for 35-40 minutes or until chicken is cooked through.
- Sprinkle feta cheese and parsley on top before serving.
Notes
- For extra flavor, marinate the chicken in the oil and spices for a few hours before baking.
Nutrition
- Serving Size: 1 chicken thigh with vegetables
- Calories: 320
- Sugar: 3g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 120mg
Keywords: Mediterranean Chicken Bake, easy chicken recipes, flavorful dinner