Irresistible Spicy Southern Cheesy Chicken Spaghetti Casserole Delight
Experience the delightful fusion of spicy, cheesy goodness in this comforting Southern casserole.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Casserole
- Method: Baked
- Cuisine: Southern
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 8 ounces spaghetti
- 1 can (10.5 ounces) cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 cup diced tomatoes with green chilies
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- 1 tablespoon olive oil
- 1/2 cup diced bell pepper
- Preheat your oven to 350°F (175°C).
- Cook spaghetti according to package instructions and set aside.
- In a large bowl, combine cooked chicken, cream of chicken soup, cheddar cheese, diced tomatoes, and spices.
- Add cooked spaghetti and mix well.
- Transfer to a greased baking dish and top with remaining cheese.
- Bake for 25-30 minutes until bubbly and golden.
Notes
- For extra heat, add more cayenne pepper or some chopped jalapeños.
- This casserole is best served hot and can be paired with a fresh garden salad.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: cheesy chicken casserole, spicy pasta, southern food