Irresistible Soft Baked Maple Donut Bars Recipe for Sweet Indulgence
Experience the delightful taste of these irresistible soft baked maple donut bars. Perfect for a sweet indulgence!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 bars 1x
- Category: Desserts
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup brown sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1 cup milk
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1/2 cup maple syrup
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking pan.
- In a bowl, whisk together the flour, brown sugar, baking powder, and salt.
- In another bowl, mix the eggs, milk, melted butter, vanilla extract, and maple syrup.
- Combine the wet and dry ingredients until just combined.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Allow to cool before slicing into bars.
Notes
- For extra maple flavor, drizzle with additional maple syrup before serving.
- Store in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 55mg
Keywords: maple, donut bars, dessert, sweet indulgence