Print

I Never Make Chocolate Chip Cookies Without This One Secret Ingredient

I Never Make Chocolate Chip Cookies Without This One Ingredient
Print Recipe

This is the secret ingredient that makes chocolate chip cookies unforgettable.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Combine the flour, baking soda, and salt; gradually blend into the creamed mixture.
  5. Stir in the chocolate chips.
  6. Drop by rounded spoonfuls onto ungreased cookie sheets.
  7. Bake for 10 to 12 minutes, or until edges are golden.
  8. Let cool on the cookie sheet for a few minutes before transferring to wire racks.

Notes

  • For chewier cookies, chill the dough before baking.

Nutrition

Keywords: chocolate chip cookies, secret ingredient

Find it online: https://www.sliceandsavor.com/i-never-make-chocolate-chip-cookies-without-this-one-ingredient/