Print

Hearty Cheddar Garlic Herb Potato Soup Recipe: Cozy Comfort in a Bowl

Hearty Cheddar Garlic Herb Potato Soup Recipe
Print Recipe

A comforting and creamy potato soup enriched with cheddar cheese, garlic, and herbs, perfect for chilly days.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 4 cups potatoes, peeled and diced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 2 cups cheddar cheese, shredded
  • 1 tablespoon fresh thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Heat olive oil in a large pot over medium heat and sauté onion until translucent.
  2. Add garlic and cook for another minute.
  3. Stir in the potatoes and broth; bring to a boil.
  4. Reduce heat and simmer until potatoes are tender.
  5. Puree the soup until smooth, then stir in cream and cheese.
  6. Add thyme, salt, and pepper, stirring until everything is combined.
  7. Serve warm, garnished with additional cheese and herbs if desired.

Notes

  • For a thinner soup, add more vegetable broth.
  • This soup can be made ahead of time and reheated for easy meals.

Nutrition

Keywords: potato soup, cheddar soup, garlic soup, comfort food

Find it online: https://www.sliceandsavor.com/hearty-cheddar-garlic-herb-potato-soup-recipe-cozy-comfort-in-a-bowl/