Print

Hearty Black Beans and Rice with Sausage: A Comforting Twist

Hearty Black Beans and Rice with Sausage
Print Recipe

Enjoy a comforting dish of Hearty Black Beans and Rice with Sausage, packed with flavor and perfect for family dinners.

Ingredients

Scale
  • 1 cup black beans
  • 1 cup long-grain rice
  • 2 sausages, sliced
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 2 cups chicken broth
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • Salt to taste
  • Black pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add the diced onion and sauté until translucent.
  3. Stir in the garlic and sliced sausage, cooking until browned.
  4. Add the black beans, rice, chicken broth, cumin, and paprika.
  5. Bring to a boil, then reduce heat, cover, and simmer for 20 minutes or until the rice is cooked.
  6. Season with salt and black pepper to taste.
  7. Serve warm.

Notes

  • Adjust the spices according to your taste preferences.
  • For added heat, consider including chopped jalapeños.

Nutrition

Keywords: hearty, black beans, rice, sausage, comfort food

Find it online: https://www.sliceandsavor.com/hearty-black-beans-and-rice-with-sausage-a-comforting-twist/