Ground Turkey Rice Bowls: Easy, Flavorful Family Favorite
Delicious and easy Ground Turkey Rice Bowls that the whole family will love.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 2 cups cooked rice
- 1 cup broccoli florets
- 1 bell pepper, chopped
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- to taste salt and pepper
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add ground turkey and cook until fully browned.
- Stir in broccoli and bell pepper, cooking until softened.
- Add cooked rice, soy sauce, garlic powder, onion powder, salt, and pepper. Stir to combine and heat through.
- Serve warm in bowls.
Notes
- Feel free to add different vegetables based on your preference.
- For extra flavor, you can add a splash of sesame oil.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Ground Turkey Rice Bowls