Garlic Parmesan Crockpot Chicken and Potatoes: Easy & Delicious Recipe
This Garlic Parmesan Crockpot Chicken and Potatoes recipe is a simple, delicious dish that combines tender chicken with flavorful potatoes in a creamy garlic Parmesan sauce.
- Prep Time: 10 minutes
- Cook Time: 6-7 hours
- Total Time: 6 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 pound baby potatoes
- 1/2 cup grated Parmesan cheese
- 1/4 cup butter, melted
- 4 cloves garlic, minced
- 1 tsp Italian seasoning
- salt to taste
- pepper to taste
Instructions
- Place the chicken breasts at the bottom of the crockpot.
- Add the baby potatoes on top of the chicken.
- In a small bowl, mix the melted butter, minced garlic, Parmesan cheese, Italian seasoning, salt, and pepper.
- Pour the mixture over the chicken and potatoes.
- Cover the crockpot and cook on low for 6-7 hours or high for 3-4 hours.
- Serve warm and enjoy!
Notes
- This dish pairs well with a side salad.
- Adjust the amount of garlic according to your taste.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 110mg
Keywords: Garlic, Parmesan, Crockpot, Chicken, Potatoes, Easy Recipe, Delicious Recipe