Easy Cowboy Casserole: A Hearty Twist with Turkey Bacon and Chicken Ham
A delicious and easy-to-make cowboy casserole featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 1 can corn, drained
- 1 can black beans, rinsed and drained
- 1 cup shredded cheddar cheese
- 1 cup diced tomatoes
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat oven to 350°F (175°C).
- In a large skillet, heat olive oil over medium heat. Add ground turkey and cook until browned.
- Add turkey bacon and cook until crispy.
- Stir in chicken ham, corn, black beans, tomatoes, and seasonings. Mix well.
- Transfer mixture to a baking dish and sprinkle cheddar cheese on top.
- Bake for 20 minutes or until cheese is melted.
- Serve warm.
Notes
- This dish can be customized with your favorite vegetables.
- Leftovers can be reheated in the microwave.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
Keywords: easy cowboy casserole, turkey bacon casserole, chicken ham recipe, hearty casserole