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Creamy Southern Spaghetti Bake with Turkey Bacon and Chicken Ham

Creamy Southern Spaghetti Bake
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A deliciously creamy spaghetti bake featuring turkey bacon and chicken ham, perfect for family dinners.

Ingredients

Scale
  • 8 ounces spaghetti
  • 4 slices turkey bacon
  • 1 cup cooked chicken ham, diced
  • 1 cup cream cheese
  • 1 cup mozzarella cheese, shredded
  • 1 cup Parmesan cheese, grated
  • 2 cups milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Cook spaghetti according to package instructions; drain.
  3. In a skillet, cook turkey bacon until crispy; remove and crumble.
  4. In the same skillet, combine cream cheese and milk over low heat; stir until melted and smooth.
  5. Add garlic powder, onion powder, and black pepper; mix well.
  6. In a large bowl, combine cooked spaghetti, chicken ham, crumbled bacon, and cream mixture.
  7. Transfer the mixture to a greased baking dish.
  8. Top with mozzarella and Parmesan cheeses.
  9. Bake for 25-30 minutes until bubbly and golden on top.

Notes

  • For a spicier version, add red pepper flakes to the cream mixture.
  • Leftovers can be reheated in the oven for best results.

Nutrition

Keywords: Creamy Southern Spaghetti Bake

Find it online: https://www.sliceandsavor.com/creamy-southern-spaghetti-bake-with-turkey-bacon-and-chicken-ham/