Creamy Crack Chicken Gnocchi with Turkey Bacon and Chicken Ham
A delicious and creamy gnocchi dish featuring chicken, turkey bacon, and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian-American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound gnocchi
- 2 cups shredded chicken
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 2 cups heavy cream
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- salt to taste
- pepper to taste
Instructions
- Cook gnocchi according to package instructions and set aside.
- In a large skillet, cook turkey bacon until crispy.
- Add shredded chicken and chicken ham to the skillet, stirring until heated through.
- Pour in the heavy cream and chicken broth, and mix well.
- Add the garlic powder, onion powder, and Italian seasoning, stirring to combine.
- Season with salt and pepper to taste.
- Finally, add the cooked gnocchi to the creamy mixture, stirring gently to coat.
Notes
- For extra flavor, add fresh herbs like parsley or basil before serving.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 45 grams
- Saturated Fat: 20 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 120 milligrams
Keywords: Creamy Crack Chicken Gnocchi, Chicken, Turkey Bacon, Comfort Food
Find it online: https://www.sliceandsavor.com/creamy-crack-chicken-gnocchi/