Creamy Cajun Chicken Pasta: Easy, Flavor-Packed Dinner Delight
A bold, flavor-packed dinner that combines creamy sauce with Cajun spices and tender chicken.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Cajun
- Diet: Carnivore
Ingredients
Scale
- 8 ounces fettuccine pasta
- 1 pound chicken breast, diced
- 1 tablespoon Cajun seasoning
- 2 tablespoons olive oil
- 1 bell pepper, sliced
- 1 onion, diced
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- salt and pepper to taste
Instructions
- Cook fettuccine according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat and add diced chicken. Season with Cajun seasoning and cook until browned.
- Add bell pepper, onion, and garlic to the skillet and sauté until softened.
- Pour in heavy cream and bring to a simmer. Stir in parmesan cheese until melted and combined.
- Add cooked fettuccine to the sauce and toss to coat. Season with salt and pepper.
- Serve hot, garnished with additional parmesan if desired.
Notes
- For a spicier dish, increase the amount of Cajun seasoning.
- This recipe can be easily doubled for larger gatherings.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 3g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Creamy Cajun Chicken Pasta, dinner, pasta recipe
Find it online: https://www.sliceandsavor.com/creamy-cajun-chicken-pasta/