Creamy Cajun Chicken Pasta: A Bold and Easy Dinner Delight
Indulge in a delicious plate of Creamy Cajun Chicken Pasta, packed with bold flavors and perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Cajun
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces fettuccine pasta
- 1 pound boneless, skinless chicken breast
- 2 tablespoons Cajun seasoning
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 1 cup bell pepper, sliced
- 1 cup green onions, sliced
Instructions
- Cook the fettuccine according to package instructions until al dente. Drain and set aside.
- Season the chicken breast with Cajun seasoning.
- In a skillet, heat olive oil over medium heat and add the chicken. Cook until golden and cooked through, about 7-8 minutes per side.
- Add minced garlic and sauté for 1 minute.
- Stir in heavy cream and bring to a simmer.
- Add parmesan cheese, bell pepper, and green onions. Mix well.
- Toss the cooked fettuccine with the sauce and serve immediately.
Notes
- For extra spice, add more Cajun seasoning to taste.
- Pair with a side salad for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 3g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Creamy Cajun Chicken Pasta, Cajun, Dinner, Pasta Recipes