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Cinnamon Swirl Banana Bread: The Best Homemade Delight You’ll Love

Cinnamon Swirl Banana Bread
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Discover the delightful world of Cinnamon Swirl Banana Bread, a homemade treat that balances sweet bananas with a rich cinnamon swirl for a perfect snack or breakfast option.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon ground cinnamon
  • 1/4 cup brown sugar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas with a fork.
  3. Stir in the melted butter until well combined.
  4. Add baking soda and salt to the mixture.
  5. Mix in the sugar, egg, and vanilla extract.
  6. Gradually add the flour and stir until just incorporated.
  7. In a separate bowl, combine cinnamon and brown sugar.
  8. Layer half of the batter in a greased loaf pan, followed by a layer of cinnamon sugar, then pour remaining batter on top.
  9. Bake for 60-70 minutes or until a toothpick inserted in the center comes out clean.
  10. Let cool before slicing and serving.

Notes

  • For a nuttier flavor, you can add walnuts or pecans.
  • Ensure bananas are very ripe for the best sweetness.

Nutrition

Keywords: Cinnamon Swirl Banana Bread, Banana Bread, Homemade Bread

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