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Cheesecake Stuffed Chocolate Chip Cookies: A Decadent Delight

Cheesecake Stuffed Chocolate Chip Cookies
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These Cheesecake Stuffed Chocolate Chip Cookies are the perfect blend of creamy cheesecake and rich chocolate chip cookie dough. Indulge in this decadent treat!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups chocolate chips
  • 8 ounces cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
  4. Add the eggs and vanilla extract, mixing until incorporated.
  5. Gradually add the flour mixture and stir until combined. Fold in the chocolate chips.
  6. In a separate bowl, beat together cream cheese, powdered sugar, and vanilla extract until smooth.
  7. Using a cookie scoop, place a portion of cookie dough on the baking sheet, flatten it slightly, and add a spoonful of the cheesecake mixture on top. Cover with another portion of cookie dough and seal the edges.
  8. Bake for 12-15 minutes, or until golden brown. Let cool before serving.

Notes

  • For chewier cookies, chill the dough for 30 minutes before baking.
  • Feel free to add nuts or other mix-ins for extra flavor.

Nutrition

Keywords: cheesecake, chocolate chip cookies, dessert

Find it online: https://www.sliceandsavor.com/cheesecake-stuffed-chocolate-chip-cookies/