Cheeseburger Pretzel Bombs You’ll Crave All Week with Turkey Bacon
These Cheeseburger Pretzel Bombs are the perfect combination of savory turkey bacon, cheese, and pretzel dough, making for an irresistible snack or meal. You’ll want to make them all week!
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Unrestricted
- 1 pound ground turkey
- 6 slices turkey bacon, chopped
- 1 cup shredded cheddar cheese
- 1 can refrigerated pizza dough
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon Worcestershire sauce
- 1 egg, beaten
- 1 tablespoon coarse sea salt
- Preheat the oven to 350°F (175°C).
- In a skillet, cook turkey bacon until crispy, then add ground turkey and cook until browned.
- Stir in cheese, garlic powder, onion powder, and Worcestershire sauce.
- Roll out pizza dough and cut into squares.
- Place a spoonful of the turkey mixture in the center of each square.
- Fold the edges of the dough over the filling and seal tightly.
- Brush each bomb with beaten egg and sprinkle with sea salt.
- Bake for 20-25 minutes or until golden brown.
Notes
- These can be made ahead of time and frozen for later use.
- Try using different kinds of cheese for variety!
Nutrition
- Serving Size: 1 bomb
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Cheeseburger Pretzel Bombs, Turkey Bacon, Appetizer, Snack