Banana Oatmeal Bars: Easy & Delicious for Busy Mornings
These Banana Oatmeal Bars are the perfect solution for busy mornings. Wholesome and delicious, they’re an easy grab-and-go breakfast option!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 10 bars 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe bananas
- 1 cup rolled oats
- 1/2 cup peanut butter
- 1/4 cup honey
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup chocolate chips (optional)
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish.
- In a mixing bowl, mash the bananas until smooth.
- Add the oats, peanut butter, honey, vanilla, baking powder, and salt to the mashed bananas.
- Mix until well combined. If using, fold in the chocolate chips.
- Pour the mixture into the prepared baking dish and spread evenly.
- Bake for 20-25 minutes or until golden brown.
- Let cool, cut into bars, and enjoy!
Notes
- For a healthier option, use almond butter instead of peanut butter.
- Feel free to add nuts or dried fruits for extra flavor.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Banana Oatmeal Bars, breakfast, healthy snacks, quick recipes