Apple Cinnamon Sheet Cake: Easy, Irresistible Comfort Food Recipe
Delight in this easy-to-make Apple Cinnamon Sheet Cake, perfect for any occasion. It’s moist, flavorful, and is a true comfort food.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 4 large eggs
- 2 teaspoons vanilla extract
- 3 cups diced apples (about 3 medium apples)
- 1 cup chopped walnuts (optional)
Instructions
- Preheat the oven to 350°F (175°C) and grease a sheet pan.
- In a bowl, combine flour, baking powder, baking soda, cinnamon, and salt; set aside.
- In another bowl, cream together butter, granulated sugar, and brown sugar until fluffy.
- Add eggs one at a time, mixing well after each addition, then stir in vanilla.
- Gradually mix in the dry ingredients, then fold in the apples and walnuts.
- Pour batter into prepared pan and spread evenly.
- Bake for 30-35 minutes, or until a toothpick comes out clean.
- Let cool before serving.
Notes
- This cake can be served warm or at room temperature.
- For an extra touch, top with whipped cream or ice cream.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Apple Cinnamon Sheet Cake, Comfort Food, Easy Recipe
Find it online: https://www.sliceandsavor.com/apple-cinnamon-sheet-cake/