Amish oatmeal recipe Easy Comfort Food with Turkey Bacon and Chicken Ham
A comforting Amish oatmeal recipe that incorporates turkey bacon and chicken ham for a delicious twist.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: Amish
- Diet: None
Ingredients
Scale
- 2 cups rolled oats
- 4 cups water
- 1/2 teaspoon salt
- 1 cup chopped turkey bacon
- 1 cup diced chicken ham
- 1/4 cup brown sugar
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
Instructions
- In a large pot, bring water and salt to a boil.
- Add oats and cook on low for about 5 minutes, stirring occasionally.
- Incorporate turkey bacon and chicken ham, stirring well.
- Add brown sugar, vanilla extract, and cinnamon, mixing thoroughly.
- Cook for an additional 2-3 minutes until all ingredients are heated.
- Serve warm.
Notes
- This dish can be customized with other toppings like fruit or nuts.
- Leftover oatmeal can be reheated with a splash of milk.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 8g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Amish oatmeal, turkey bacon, chicken ham, comfort food, easy recipe
Find it online: https://www.sliceandsavor.com/amish-oatmeal-recipe/