2-Ingredient Banana Donut Holes: Easy, Delicious & Guilt-Free Treats
A quick and easy recipe for guilt-free donut holes made with just two ingredients: ripe bananas and pancake mix.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 12 donut holes 1x
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 ripe bananas
- 1 cup pancake mix
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, mash the ripe bananas until smooth.
- Add the pancake mix to the mashed bananas and stir until combined.
- Form small balls from the mixture and place them on a baking sheet.
- Bake for 12-15 minutes until golden brown.
Notes
- For extra flavor, consider adding chocolate chips or cinnamon.
Nutrition
- Serving Size: 1 donut hole
- Calories: 50
- Sugar: 3g
- Sodium: 160mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: 2-ingredient, banana, donut holes, easy, guilt-free